Policy Papers

The fear that global demand for food will outstrip supply has led to significant debate.

Despite agriculture being considered a strategic axis for development in Latin America and the Caribbean (LAC), this has not resulted in major resource flow to the sector, nor in a resource allocat

In Latin America and the Caribbean, national budgets remain blind to the special needs and priorities small-scale producers.

This paper addresses the role of Russia as a humanitarian aid donor in the context of the increasing participation in international aid of so-called ‘new’, ‘emerging’ (or ‘re-emerging’), or

Burkina Faso relies on subsistence agriculture to meet the basic needs of a large part of the population.

Local food reserves can contribute to food security strategies and have the potential to empower communities.

This briefing outlines the responsibility of businesses to respect human rights under the UN Guiding Principles on Business and Human Rights (UNGPs), also known as the Ruggie Framework

By supporting small-scale agricultural producers, policy makers in governments and donor agencies can help some of the poorest people in the world to improve their livelihoods.

A new wave of political reforms have set Myanmar on a road to unprecedented economic expansion, but without targeted policy efforts and regulation to level the playing field, the benefits o

How can low carbon development be pursued without making inequality and food insecurity worse?