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The announcement of $9.2 billion in pledges to the Green Climate Fund ahead of the Lima climate summit is welcome but only a bare minimum, says Oxfam.

From 2013 to 2016, Oxfam's Behind the Brands campaign called on the world’s 10 biggest food and beverage companies to adopt stronger social and environmental sourcing policies. Now we assess whether the companies have taken meaningful steps to implement the commitments they made in response to the campaign. 

High levels of inequality across Africa have prevented much of the benefits of recent growth from reaching the continent’s poorest people. To combat inequality in Africa, political and business leaders have to shape a profoundly different type of economy.

Food security in southern Africa relies upon small-scale agriculture, a sector in which women take the lead. However, smallholder farmers are among the most vulnerable people to food insecurity, often lacking the resources and access needed to produce or procure adequate food.

Almost half of the world’s wealth is now owned by just one percent of the population, and seven out of ten people live in countries where economic inequality has increased in the last 30 years.

As the era of the Millennium Development Goals (MDGs) comes to an end, the world has a historic opportunity to set ambitious goals to end poverty and protect the planet. This paper puts forwards Oxfam’s proposals for what new goals and targets should be included and how they can be designed to bring about lasting change.

Institutional investors should implement and publicly report on a responsible investment policy that addresses poverty and development issues according to a new report by Oxfam launched today.

Responding to the publication of the Intergovernmental Panel on Climate Change Report on Climate and Land, Aditi Sen, Oxfam’s senior climate policy advisor, said: “Land is central to the fight against the climate crisis and hunger. Industrial agriculture, deforestation and increasing weather shocks are destroying the land we depend on for food, with the world’s poorest hit hardest. “We need to put a stop to destructive industrial agriculture and invest in agro-ecological approaches that store carbon, improve soil health and increase…

This paper examines current and planned IFI energy sector support in Asian climate-vulnerable countries. It shows how this is not yet fit for purpose, and recommends how IFIs can intervene at this critical juncture to give governments the confidence to accelerate the transition to renewable energy for all.

This guide is an essential resource for all those wanting to understand how the humanitarian system works it has been produced by Oxfam’s Rights in Crisis Campaign as an essential resource to guide Oxfam staff, partners, allies and anyone involved in humanitarian influencing work.