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In an open letter sent today, Oxfam, Norwegian Refugee Council, Save the Children, Action Contre La Faim and seven other agencies urge the UN Security Council to press parties in the Yemen conflict to implement an immediate ceasefire and kick-start the peace process.

Today, the European Commission presented a coronavirus crisis recovery package for the EU.

Millions of people in Nicaragua, Honduras, Guatemala and El Salvador, already hit by damage from last month’s monster hurricane Eta, are now facing an even bigger crisis from Iota, a category five hurricane that made landfall overnight on Nicaragua’s Caribbean coast.

Food and beverage industry giants improve policy commitments but they must turn them into action.

New research from Oxfam finds that sexual harassment of women, girls and gender non-conforming people on public transport is tolerated by urban Sri Lankan commuters who consider it normal male behaviour, an everyday occurrence and the fault of women for not being submissive, obedient or dressing decently.

As G7 leaders head to Biarritz, France, and President Macron promises to make the fight against inequality a priority at this year’s Summit, Oxfam says that the G7 are actively fueling inequality at home and across the globe.

Details of the World Bank’s climate finance flows to developing countries are being poorly disclosed and may be hiding discrepancies and allowing for dubious claims, according to a new report by Oxfam.

This week, EU negotiators are hammering out the final details of the long-awaited EU migration pact. Ahead of the trilogues, Stephanie Pope, Oxfam EU migration expert, said: “The deal is nothing but a house of cards incapable of fixing the EU’s broken asylum system. After years of negotiation, we are left with a pact that ushers in increased detention, more pushbacks, and dubious deals with non-EU countries.

Today, the European Commission presented its proposal for new sources of revenue for the EU’s budget.  

Today’s proposal by the European Commission to cap support for biofuels made from food crops at 5% of the demand for energy in transport sends a welcome but long overdue message to markets