Search results

Violence, brutality and unlawful treatment by authorities on the Western Balkan route are a frequent occurrence, claim refugees and other migrants in a new NGO report revealed today.

As COVID-19 exposes vulnerabilities in the global food system, a new Oxfam report highlights the power of the world’s top ten food and beverage companies to create more equitable and sustainable supply chains that can help lift millions of food producers out of poverty and fuel economies. The comprehensive report, “Shining a Spotlight” assesses how companies have delivered on commitments made during Oxfam’s Behind the Brands campaign to implement stronger sourcing policies that impact climate change, land rights and women’s empowerment. 

The Philippines is struggling to recover from last month’s massive Typhoon Rai that caused losses worth 11.1 billion Php ($215m) to agricultural crops and farmland and another 17.5 billion Php ($330m) damages to homes, roads, electricity and water lines.

Europe has betrayed Africa by blocking proposals which would allow manufacturers on the continent to make their own COVID-19 vaccines while hoarding millions of doses which are set to expire at the end of the month, warns the People’s Vaccine Alliance ahead of tomorrow’s meeting of African and European leaders at the AU-EU Summit. 

More than a million people have died from COVID since G7 leaders last met back in February, when they made vague pledges to increase the global vaccine supply, but crucially failed to collectively back the waiver of intellectual property rules and investment in manufacturing vaccines in developing countries that would really make the difference.

The human cost of the war in Yemen is rising sharply as the conflict enters its eighth year, with the number of civilian deaths increasing sharply, hunger on the rise and three quarters of the population in urgent need of humanitarian support, Oxfam warned today. 

Between 7,000 to as many as 21,000 people are likely dying each day from hunger in countries impacted by conflict, according to a new Oxfam report published on World Food Day.

Our new report warns multiple climate impacts could reverse 50 years of work to end poverty. Shifting seasons are destroying harvests and causing widespread hunger - but this is just one of the multiple climate change impacts taking their toll on the world’s poorest people.

The Netherlands is No. 1 in the world for having the most plentiful, nutritious, healthy and affordable diet, beating France and Switzerland into second place. Chad is last in 125th spot behind Ethiopia and Angola, according to a new food database by worldwide development organization Oxfam.

Oxfam welcomes the final report of the Independent Commission on Sexual Misconduct, Accountability and Culture Change.