CSR

The social and environmental policies of the world’s ten biggest food and beverage giants are not fit for modern purpose and need a major shake-up.

Over the past century, powerful food and beverage companies have enjoyed unprecedented commercial success.

This new Oxfam report, based on research in Viet Nam, explores the reality on the ground in Unilever’s operations and wider supply chain, and compares the findings with the company's high-l

Unilever, in partnership with Oxfam, announced the launch of a program to enhance women’s livelihoods in three southern border provinces in Thailand.

How is climate change affecting small-scale producers in developing countries, and what role can companies play in strengthening the capacity of these producers to adapt, and in doing so, m